نمایش نتایج جستجو برای
موضوع : تولید و بهره برداری گیاهان دارویی و معطر
اعتبار علمی: ISI
زبان مقاله: انگلیسی
موارد یافت شده: 22
1 - Investigation of Some Quantitative and Qualitative Characters of Medicinal Pumpkin (Cucurbita pepo L.) under Different Organic Substrates and Different Levels of Phosphorus Fertilization (چکیده)2 - Comparison of chemical compounds found in the gum essential oil of male and female Pistacia atlantica subsp. Kurdica. (چکیده)
3 - Influence of Ca(NO3)2 and KNO3 Application on Biomass, Yield, Oil and Mineral Contents of Tarragon in “Ray” Region (چکیده)
4 - Identification of Safranal as the Main Allelochemical from Saffron (Crocus sativus) (چکیده)
5 - Modelling of Some Physical Characteristics of Pomegranate (Punica granatum L.) Fruit during Ripening Using Artificial Neural Network (چکیده)
6 - Effect of some plant growth promoting rhizobacteria and chemical fertilizer on growth parameters,yield and essential oil of fennel s (چکیده)
7 - Foliar application of Ca(NO3)2and KNO3affects growth, essential oil content, and oil composition of French tarragon (چکیده)
8 - Foliar application of Ca and K improves growth, yield, essential oil yield and nutrient uptake of tarragon (Artemisia dracunculus L.) grown in Iran (چکیده)
9 - Prioritizing of effective factors on development of medicinal plants cultivation using the analytic network process (چکیده)
10 - Chemical composition, antibacterial activity, and cytotoxicity of essential oil from Nepeta ucrainica L. spp. kopetdaghensis (چکیده)
11 - Effect of compost on antioxidant components and fruit quality of sweet pepper (capsicum annuum L.) (چکیده)
12 - Effect of some essential oils on post harvest quality of grapevine (Vitis vinifera cv Rasha (Siah-e-Sardasht)) during cold storage (چکیده)
13 - Bioactivity of Essential Oil from Zingiber officinale (Zingiberaceae) Against Three Stored-Product Insect Species (چکیده)
14 - Yield and Oil Constituents of Chamomile (Matricaria chamomilla L.) Flowers Depending on Nitrogen Application, Plant Density and Climate Conditions (چکیده)
15 - Phytochemical screening, antimicrobial and antioxidant activities of Anabasis aphylla extracts (چکیده)
16 - Comparison of Chemical Composition of Achillea eriophora and A. wilhelmsii Grown in Wild and Cultivated Conditions in Iran (چکیده)
17 - Modelling of Some Physical Characteristics of Pomegranate (Punica granatum L.) Fruit during Ripening Using Artificial Neural Network (چکیده)
18 - Evaluation of physicochemical characteristics of pomegranate (Punica granatum L.) fruit during ripening (چکیده)
19 - Investigation of salinity stress on seed germination of trigonella foenum- graecum (چکیده)
20 - Essential Oil Content and Constituents of Black Zira (Bunium persicum [Boiss.] B. Fedtsch.) from Iran During Field Cultivation Domestication (چکیده)
21 - Phytochemical composition of the essential oils from three Apiaceae species and their antibacterial effects on food-borne pathogens (چکیده)
22 - Antinociceptive, Antiinflammatory and Acute (چکیده)
